Red Wine Vinegar

Our blend of Pinot Noir, Gamay Noir, Cab Franc, and Merlot is well-suited for enhancing both the taste and texture of food.  The high acidity, brings a tangy, full-bodied flavor to a variety of dishes.   Great for hearty foods like beef and marinades for a sharp acidic flavor and health benefits.

Ingredients:
Wine grape juice, apple cider vinegar mother.